ISAAA releases educational cartoon about GM crops

The International Service for the Acquisition of Agri-Biotech Applications (ISAAA) released an educational cartoon designed to enhance understanding of GM crops. Mandy & Fanny: The Future of Sustainable Agriculture is the first educational cartoon of its kind developed by ISAAA to illustrate the rapid adoption of biotech crops and their role in increasing income for farmers worldwide. The educational cartoon publication is authored by Bhagirath Choudhary and Kadambini Gaur, representatives of ISAAA in India, and illustrated by Irfan Khan, a renowned cartoonist in India. Check out the cartoon.

Women farmers in Africa face regulatory hurdles to agricultural technology and training

A BBC News article discusses female farmers in Africa who call on policy makers to increase women’s access to training, science and technology for agriculture.

Women grow as much as 90% of the food in sub-Saharan Africa, yet they have access to just 5% of resources including information, training and farm inputs, which are mostly provided to men. According to Lindiwe Majele Sibanda, a farmer in Zimbabwe, “A major stumbling block is the lack of cohesion and communication, between the policy makers in the relevant government departments.” Read more.

GM crops are key to improving ag production in Africa, the Economist reports

According to an Economist Special Report this week, biotechnology has helped African countries to significantly improve crop yields and overcome environmental challenges.

Joe deVries, head of crop research at the Alliance for a Green Revolution (AGRA) says that previously African farmers had low yields for crops such as sorghum and cassava, but the adoption of biotech sorghum has tripled yields and genetic research helps prevent the devastation of cassava from disease. Read more.

Harvard Professor recommends GM crops as solution to low food production in Africa

In Harvard Magazine, Professor Calestous Juma at the Harvard Kennedy School says that agricultural technology could help Africa improve its food production. Professor Juma is founder of the African Centre for Technology Studies, the first African NGO dedicated to promoting science and technology methods for sustainable development, and he currently directs the Agricultural Innovation Project at Harvard, funded by the Bill and Melinda Gates Foundation.  His book, The New Harvest, “notes that the use of genetically modified BT corn and cotton has reduced pesticide use and increased crop yields in Burkina Faso, South Africa, and Egypt.” Read more.

March 17: film about founder of first seed company to be screened at the National Portrait Gallery

On Thursday, March 17, at 12 PM EST the National Portrait Gallery in Washington, D.C. will premiere the film Henry Wallace: An Uncommon Man. The film presents a biographical portrait of the Iowa farmer, scientist and writer who founded the world’s first hybrid seed company that catalyzed the Green Revolution of the 20^th century, which has helped save more than a billion people in Latin America and Asia through improved plant varieties.  Mr. Wallace served as Agriculture Secretary and Vice President under Franklin Delano Roosevelt during the Great Depression and World War II. Read more.

Submit nominations for the 2012 World Food Prize

The World Food Prize is accepting nominations for its annual award to honor individuals who have contributed to “improving the quality, quantity or availability of food in the world.” Norman Borlaug, a Nobel Peace Prize Laureate who has also been called the “Father of the Green Revolution,” founded The World Food Prize twenty-five years ago to continue his legacy of implementing agricultural technologies that help fight global hunger. The deadline for submitting nominations for 2012 is April 1, 2011. Read more.  

At yesterday’s Agricultural Outlook Forum, U.S. Secretary of Agriculture Tom Vilsack said that the record high export numbers predicted for this year demonstrate the success of science in improving agricultural productivity globally. Affirming his commitment to promote science-based farming methods and reduced trade barriers, he said,

“We need to do a better job of working with scientists and farmers and political leaders to make sure there is a consistent message that comes from this country about the importance of biotechnology as a strategy for meeting world demand.“

He further explained, “It’s one of the reasons why we put together a specific effort to do a better job of educating folks about the benefits about technology, the capacity of that science to be able to reduce the reliance on chemicals in fertilizer, the ability to produce food in areas that today may not be as productive, the opportunity to use less water, and potentially conserve our natural resources as a result of the science.” Read more.

A new book warns that we will experience a global famine in the next century without investment in agricultural technologies, and a Chicago Council on Global Affairs fellow shares that progress has been made towards an African agricultural revolution.

New book describes argues for increased investment in agricultural technologies

A new book by Australian journalist Julian Cribb titled The Coming Famine lays out the global challenges that will contribute to a global famine, particularly the lack of fresh water, arable farmland, and fossil fuels. The book provides some solutions to preempt a global food shortage. The author argues that investment in agricultural research (including agricultural technologies) must increase dramatically in order to produce enough food to sustain the growing population and avert food shortages this century. Read more.

Technology will help promote a food secure Africa

African leaders are finally speaking out about the need for an agricultural revolution says  Roger Thurow,  Senior Fellow for Global Agriculture and Food Policy at the Chicago Council on Global Affairs, in a piece in The Globe & Mail . Thurow writes, “the way to an agricultural revolution in Africa has long been clear: promote research, put the latest technology in the hands of the farmers and boost investment in rural infrastructure.” Read more.

What we can learn from the March to Restore Sanity

Inspired by Jon Stewart’s March to Restore Sanity, NPR correspondent Adam Frank writes that the call for sanity and reason should extend to science, including genetic engineering. Sound science and evidence should be driving civil discourse, not extremism. He writes, “The point is not to have your views summed up in a single sentence but to remain open to evidence and argument.”  Read more.

This week we mourn the loss of climate scientist Dr. Stephen Schneider and share why science and technology, not ideology, should guide agricultural practices worldwide.

Climate warrior Stephen Schneider is dead at 65

Stephen H. Schneider, Ph.D., passed away on Monday, July 19.  He was an influential Stanford University climate scientist and wrote many books on the effects of climate change. He advised every Administration on climate policy since the 1970s and was passionate about educating the public about climate issues.

Dr. Stephen Schneider interviewed with CBI at the 2009 AAAS Meeting

We met Dr. Schneider at the 2009 AAAS Conference and filmed a video interview with him. In the interview Dr. Schneider shared that he believed agricultural biotechnology is an important part of the solution to helping farmers reduce their carbon emissions and combat the effects of climate change. View the video interview with Dr. Schneider.  READ MORE »