Does the U.S. suffer from a bad case of food elitism?

CBI panelists from left to right: Sally Squires, moderator, Dr. Bruce Chassy, Dr. Margaret Zeigler, Michael Specter, Kenneth Kamiya and Maywa Montenegro

CBI panelists from L to R: Sally Squires, moderator, Dr. Bruce Chassy, Dr. Margaret Zeigler, Michael Specter, Kenneth Kamiya and Maywa Montenegro

On Wednesday we hosted a panel about public perceptions and the impact misperceptions can have on the adoption of ag biotechnology. In a crowded conference room, Sally Squires moderated a lively discussion about some of the common misperceptions of ag biotechnology and how scientists, journalists and third party hunger advocates can help correct those misperceptions for the benefit of all. READ MORE »

Misperceptions and the Education Gap

News Stories — Tags: , , , , , — CBI — May 5th, 2010
Models of conventional and GE corn at the Food & Ag Pavilion exhibit booth (BIO International Convention 2010). Guess which one is which!

Models of conventional and GE corn at the Food & Ag Pavilion exhibit booth (BIO International Convention 2010). Guess which one is which!

Yesterday was our first day at the BIO 2010 International Convention in Chicago. With over 15,000 attendees, it is the largest biotech conference in the world. Just a glance in the exhibit hall gives you a good view of how far ag biotech has come in the last decade. China, India, Puerto Rico and Costa Rica have staked a claim in the ag biotech sector. Did you know that Puerto Rico has more biotech companies per square mile than any other country/region? We spoke to the Executive Director of the Puerto Rico Industrial Development Corporation (PRIDCO), who talked about the many benefits of expanding biotech operations and research and development on this tiny island. Notably, he pointed out that the tax incentives and access to highly-skilled human capital are the main drivers behind this expansion. READ MORE »

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